How Chef Ed Szymanski Perfected Fish & Chips at NYC’s Dame — Eater New Guard

Chef Ed Szymanski and his partner Patricia Howard’s pop-up, Dame, was supposed to sell fish and chips to New Yorkers for a few weeks in summer 2020. Still in operation 10 months later due to an explosive response to their battered hake fried to crispy perfection, we follow the duo as they begin recipe testing for their permanent space planned for NYC’s West Village, which is now open. Read more about Ed and Patricia, Eater 2021 New Guard winners, on Eater: https://bit.ly/damenewguard Credits: Director/Producer: Pelin Keskin Camera: Carla Francescutti, Connor Reid Editor: Lucy Morales Executive Producer: Stephen Pelletteri Development Producer: McGraw Wolfman Coordinating Producer: Stefania Orrù Audience Engagement: Daniel Geneen, Terri Ciccone ---------------------------------------------------------------------------------------------------------- For more episodes of 'Eater New Guard,' click here: https://trib.al/kxUkQrG Eater is the go-to resource for food and restaurant obsessives with hundreds of episodes and new series, featuring exclusive access to dining around the world, rich culture, immersive experiences, and authoritative experts. Binge it, watch it, crave it. Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0

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