Yam Fry | Senai Kilangu Varuval | Karunai Kilangu Varuval | Karunai Kizhangu Fry in Tamil | Yam Fry, Senai Kilangu Varuval | Senai Kilangu Varuval in Tamil | கருணைக்கிழங்கு வறுவல் | Karunai Kizhangu Fry in Tamil | Elephant Foot Yam | Yam Fry | how to Make Yam Fry | Quick Side Dish | Rice Side Dish | Lunch Menu |
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Yam Fry
INGREDIENTS |
Yam - 250g
Ginger Garlic Paste - 3/4 tbsp
Tamarind - 1 1/2 Lemon Size
Turmeric Powder - 1/4 tsp
Kozhambu Powder - 1 1/2 tbsp
Coriander Leaves- As Required
Curry Leaves - As Required
Salt - To Taste
Gingelly Oil - 3 tbsp
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Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.
Chef Deena Cooks is my English Youtube Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats.
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#Yamfry #Elephantfootyam #Vegfry
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