Panchratna dal is a daal recipe made with five combining daal easily available in Indian household , as it’s the combination of five daal so another name is panchmel daal, it’s full of protein, yet very testy.
5 lentils that were used in the original panchmel dal recipe were:
Bengal gram dal – chana dal
Black gram – urad dal
Green gram dal – moong dal
Pigeon peas spilt and skinned – arhar, tuvar, toor, tur dal
Moth bean spilt– moth dal
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For more dal recipes please check our playlist
Daal or Lentils
/playlist/PLiVgmoFh6vJkVgcdu3PASIntnwHYr-TRZ
Bengali Masoor Dal Recipe- Peyaj diea Masoor Dal- Easy Bengali Dal Recipe-
/watch/oVyB-CD2Vfm2B
Lau Diye Moonger Daal/ Lau daal/ Moong dal recipe
/watch/UUpuhzsjlcCju
Masoor Dal
/watch/kbIziigokR7oz
Narkol Diea Cholar Dal
/watch/AHYbxFDTu-zTb
Aam dal- toker dal-
/watch/w3QT4D0zfSYzT
Healthy and teasty dal recipe- jhinge dal- easy and simple dal recipe
/watch/oiexYgnVydRVx
Lentil with bitter gourd/ Teto r dal
/watch/sV73aUYpUY2p3
Panchratna dal- dal panchmel recipe with English subtitles
/watch/41qH8FgYhtWYH
Resturent style Dal fry
/watch/8r2sPWc44bQ4s
A traditional Bengali cuisine NARKEL diye mug daal
/watch/MYCBQqVXLFDXB