Dhaniya podi | Kothamalli varai podi | Corainder seed podi - south Indian podi varieties, healthy

Dhaniya podi , Daniya podi , Coriander powder , Kothamalli varai podi , Corainder seed podi , podi varities , south Indian recipe , Indian recipes , make ahead podi , south Indian podi varieties, healthy is a make-ahead, dhaniya podi recipe , daniya podi recipe,how to make dhaniya podi, south indian style podi variety, mali podi Podi which stays good for 2 months if stored in an air-tight container. Dhaniya Podi can be mixed with rice and used a a quick lunch box meal for busy days. It can also be used as a side dish for curd rice. With some sesame oil, it tastes great with tiffin varieties like Idli Podi. #dhaniyapodi #dhaniya #podi Recipe link: https://traditionallymodernfood.com/dhaniya-podi-coriander-seed-powder-kothamalli-varai-podi/ dhaniya thogayal : /watch/40edQ_31Nz81d Idli podi :/watch/M44-v7hrblSr- Baked idli fry: /watch/MROZ1kZGcB0GZ Gothumai rava idli : /watch/cOGwgBeI3eyIw How to keep coriander and curry leaves fresh for weeks : /watch/Y05X8hiAc1SAX Pls. Follow TMF social media for regular recipes updates,https://www.facebook.com/TraditionallyModernFood/ https://instagram.com/traditionallymodernfood/ https://www.pinterest.com/tradmodfood/traditionally-modern-food/https: //twitter.com/tradmodfood

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