FRIED EGG THAT BECAME A CAKE BY BEATING IT 1000 TIMES | SOUFFLE FRIED EGG | Yves Espinosa

I just cook a Fried egg and the result is amazing, it became a cake and it taste so nice! How to cook Souffle Fried Egg Recipe. Cooking Haru inspired. Ingredients: 1/4 tsp salt 1tsp sugar 2 whole eggs #StayHome #CookWithMe #SoufleFriedEgg #QuarantineFood #LockdownFood DISCLAIMER: NO COPYRIGHT INFRINGEMEMT IS INTENTED IN ALL MUSIC OF THIS VIDEO. ALL RIGHTS BELONG TO THE RIGHTFULL OWNER. MUSIC USED: –––––––––––––––––––––––––––––– Adventures by A Himitsu https://soundcloud.com/a-himitsu Music promoted by Audio Library /watch/8QPNgUIeNkMeN –––––––––––––––––––––––––––––– –––––––––––––––––––––––––––––– Fresh by Ikson https://www.soundcloud.com/ikson Music promoted by Audio Library /watch/cHAuHe7Cb5VCu ––––––––––––––––––––––––––––––

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