EGGLESS BREAD PUDDING l WITHOUT OVEN

6 PIECES BREAD SLICE 1.5 CUP MILK ¼ CUP CONDENSED MILK 1 CUP WATER 1 TSP VANILLA EXTRACT BLEND 1 CUP WATER 2 TBSP AGAR POWDER ½ CUP SUGAR COOK UNTIL SUGAR MELT MIX THE BREAD MIXTURE COOK UNTIL THICKEN DIVIDE THE MIXTURE 1 TSP CHOCOLATE FOOD COLOR MIX WELL 1 TSP PINK FOOD COLOR MIX WELL POUR THE BATTERS INTO MOLD ZIGZAG LINE WITH A STICK KEEP IT IN FRIDGE FOR 2-3 HOURS REMOVE IT FROM THE MOLD CUT AS CUBES Subscribe My YouTube channel for Recipe Videos: /NOvenCakeCookies Like My FB Page for update info: https://www.facebook.com/NOvenCakeCookies/ Follow Us on Twitter: https://twitter.com/nahidaoven We Are on Pinterest also: https://www.pinterest.com/nahidaoven/ © N'Oven®

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