ALOO PAKORA RECIPE - ALOO BHAJIYA - CRISPY POTATO FRITTERS II आलू के पकोड़े II BY VIJAYALAKSHMI II

ALOO PAKORA RECIPE - ALOO BHAJIYA - CRISPY POTATO FRITTERS II आलू के पकोड़े II BY VIJAYALAKSHMI II In this video our beautiful & talented anchor is sharing one of the very popular and delicious snack called Pakore. Pakoras has wide range of varieties, so here we have the recipe of "Aloo Pakora/Aloo Bhajiya" for you So what are you waiting for? Try this super crispy and delicious snack recipe of Aloo Pakora/Aloo Bhajia from Vijaya's kitchen. If you like the recipe, do click the like button. Post your valuable comments. Share this video with your friends, family and on social networking sites. And don't forget to subscribe the channel, Click on the below link to Subscribe: /channel/UCAnZsrzzwqidu3wxbMl-GcQ **************************************************************** ALOO PAKORA – ALOO BHAJIYA – (CRISPY POTATO FRITTERS ) Ingredients: • Potatoes : 6 • Besan / Gram Flour/Chick Pea Flour : 2 Cups • Rice Flour : 4 tbsp • Haldi (Turmeric Powder ) : 1 tsp • Red Chilli Powder : 1 tsp • Jeera (Cumin Seeds) : 1 tsp • Ajwain (Carrom Seeds) : ½ tsp • Baking Soda : ½ tsp • Salt (as per taste) • Green chillies : 3 (crushed) • Ginger : ½ inch piece finely crushed • Coriander : ½ Cup • Oil (for deep frying) • Water : 3 Cups Method: • In a big bowl take all ingredients – Besan, Rice Flour, Haldi, Red Chilli Powder , Jeera, Ajwain, Baking Soda, Salt, Green Chillies paste, Ginger paste and Coriander. Mix well. • Now add water slowly, little by little to make a batter of flowing consistency like Dosa Batter. • In a deep bottomed Kadai / Frying Pan heat up oil. Add 1 tbsp of hot oil to the above batter. Mix well and keep it aside. • Peel off the potatoes and cut them into thin slices either with knife or with a slicer. Wash the thinly cut potato slices. • Take water in a bowl. Add salt to it. • Now keep all the washed and sliced potatoes in this bowl. • When the oil in the Kadai/Pan is hot….dip one slice of potato in the Batter and deep fry on low to medium flame till golden colour on both sides. Flip the Aloo Pakodas or Bhajias after two mins. Similarly deep fry all the Potato slices one by one . • Our Aloo Pakoras or Bhajiyas are ready !!! • Serve them with Tomato Ketchup/Sauce and Green Coriander & Mint chutney. *************** For more recipes please visit : Website - http://www.vijayasrecipes.com/ Facebook - https://www.facebook.com/vijayasrecipes/ Twitter - https://twitter.com/VijayasRecipes Blog - http://vijayasrecipes2016.blogspot.in/ Pinterest - https://in.pinterest.com/vijaya_b16/ *************************** FOR MORE RECIPES CLICK ON LINKS DIWALI SPECIAL SNACK RECIPES /playlist/PLisDcj5PVno5S6455rJjXj5F1EwtsK7Fv FASTING VRAT RECIPES /playlist/PLisDcj5PVno6dkY148hkFNmCsvR56VuKU DAL RECIPES: /playlist/PLisDcj5PVno7D47zPQ2kEXAHl7DXMUP9d SOUTH INDIAN RECIPES: /playlist/PLisDcj5PVno446TokFuf6E8cwvo4E6fe5 BREAKFAST & SNACK RECIPES /playlist/PLisDcj5PVno7JKesgJBn1Ydvqd5VpjEEJ ICE-CREAMS - KULFI & BEVERAGES: /playlist/PLisDcj5PVno6NySMePuZ4-MuY1baJ08iz&disable_polymer=true GANESH CHATURTHI SPECIAL RECIPES: /playlist/PLisDcj5PVno6MMxSDYely5OEhaJZUt-x7 MAIN COURSE RECIPES /playlist/PLisDcj5PVno525BGKHfu2pHW3lha1cS51 JUICES AND SMOOTHIE RECIPES /playlist/PLisDcj5PVno7LNyCLS-yPCZ8w4qAWxXDG SOUP RECIPES : /playlist/PLisDcj5PVno7l1vEt6xh6AOZgWLnDnIUa MY FRIEND IDA'S RECIPES: (NON-VEG SPECIAL RECIPES) /playlist/PLisDcj5PVno76e1lFgXpgk-K3znyz5bhV RICE RECIPES: /playlist/PLisDcj5PVno7t5Sno3hO1dUefpmtYEqjn&disable_polymer=true CHUTNEY RECIPES: /playlist/PLisDcj5PVno4VOkUMbXtFJeAMqvPPaHHH SWEET RECIPES /playlist/PLisDcj5PVno7VeDGDwJuTI9H1tr9nLxhO INDIAN CURRY RECIPES: /playlist/PLisDcj5PVno6cgRNEFVXQS1UiL_jezcBw&disable_polymer=true LADDU RECIPES: /playlist/PLisDcj5PVno5i2vBuvtNRnoj3XOnNnYW0 GUJARATI RECIPES: /playlist/PLisDcj5PVno53tEyoBvGYI2uwblsZopEd RAITA AND SALAD RECIPES: /playlist/PLisDcj5PVno5MjsokUNFLhgSJjsisje5v MC' DONALD RECIPES: /playlist/PLisDcj5PVno4TW6kJArPM9lYzQZUK_mkC&disable_polymer=true

Category