Mullet Fish Gizzard and Head Curry | Shevtya Bodka Kadi | Boi Fish Head Curry

In this video, we have prepared a extremely tasty fish curry with Mullet Fish Gizzard and Head. Usually you might have seen curry of Mullet Fish, but you can also prepare curry by adding the head and gizzard's of the mullet fish, it becomes as tasty as the regular mullet fish curry. The process of preparing the Mullet Fish Gizzard and Head Curry is very simple, only thing is you need to know to clean the Gizzard and Head Properly. Mullet Fish is known by various names in various regions such as Shevto, Boi, Kanambu, etc. Ingredients to Prepare Mullet Fish Gizzard and Head Curry ----------------------------------------------------------------------------------------------- 👉 Mullet Fish Gizzard and Head 👉 one bowl grated coconut 👉 one fourth handful soaked tamarind 👉 four teaspoons coriander seeds 👉 fifteen dry chilies 👉 half teaspoon turmeric powder 👉 oil 👉 one chopped onion 👉 salt 👉 two chopped green chilies

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