Duration 4:19

Quick recipe for Bottle gourd/suraikai/sorekayi/laukee halwa/dessert cook in 15 mins

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Published 15 Feb 2020

Ingredients : Bottle gourd 1 cup Sugar 100gms Milk 1 cup Sweetless Kova 3 spoon Ghee 5 spoon Dry fruits Method Peel and grate bottle guard. In a kadai add grated bottle guard for 2 mins then add milk, cover and cook for another 5 mins. Add sugar and cook till it absorb, mix 3 spoon Kova & saute for 2 mins add ghee and saute 2 mins it comes together and non sticky add dry fruit pieces at the end & switch off flame. Finally, ready for serve Hope it will be healthy dessert after meals

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