Chocolate Jelly Dessert | KitcheNet Ph

Ingredients for Chocolate Jelly Dessert 3 to 4 tbsp Powdered tablea or Cocoa powder 1 sachet (25 g) Unflavored clear jelly 1 cup Sugar 5 cups Water 2 cups Cooked sago 1 cup Evaporated milk 1 cup Condensed milk The Powdered Tablea that I used in this recipe is rich of flavor it has 70 % pure cocoa which is if you add in your prefer recipe will be tasty and chocolaty. To order the Powdered Tablea please click the link below. FB Page: https://www.facebook.com/shrimpylicious Lazada: https://www.lazada.com.ph/shop/shrimpylicious Thank you for watching, hope you enjoy the video please don't forget to like and subscribe to notify every new upload. Stay safe everyone! OTHER RECIPES : Special Espasol | Patok Pangnegosyo Madaling Mabinta | KitcheNet Ph /watch/A4wwfn3MMSYMw Condensed Milk Cake | KitcheNet Ph /watch/wdxciMGKzmlKc Ube Creme Jelly | Ube Panna Cotta | KitcheNet Ph /watch/U_Gi4TthTfuhi

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